Menu

​​​soups and creams
small $3.99 Large $4.99

broccoli cream

Made with fresh broccoli and potatoes.

CALDO-QUESADILLA     SMALL $6.99 LARGE $7.99​​

Choose your favorite soup. Served with a mozzarella cheese quesadilla and guacamole.

Vegan Options

Julienne

Shredded vegetables cooked and seasoned in a delicious broth.

Chickpeas and rice

Protein broth with a base of brown rice and chickpeas.

pozole

White hominy, Portobello mushroom, mushrooms and chile ancho.

charro beans

With veggie sausage and soy chorizo.

Quinoa

Mix corn, tomato, bell pepper, parsley, cilantro, potato, and serrano pepper.

Chony Soup

A delicious shell pasta soup in tomato broth with onion, pinto beans, black beans, peas, corn, cilantro, salt, zucchini, and spearmint.

la tortilla y sus adornos

Enchiladas rojas $6.99*

Three tortillas stuffed with queso fresco topped with chile ancho sauce and diced carrots and potatoes. Served with a side of refried beans, lettuce, onion, and tomato.

Enchiladas Suizas $7.99*

Four soy picadillo enchiladas with mozzarella cheese, tomatillo sauce, cabbage, tomato and onions. Served with a side of refried beans.

Tostadas Centli $6.99

Two baked tostadas with beans, mushrooms, tomato, lettuce, queso fresco, avocado and sour cream.

Double Fiber $6.99

Two baked tostadas topped with guacamole, cottage cheese, nopalitos, olives, and pineapple cooked in olive oil.

Entomatadas $6.99*

Three tortillas stuffed with cheese and covered with tomato sauce. Served with refried beans.

Flautas $7.99

Four soy tortillas served with beans, tomato, cabbage, sour cream and guacamole.

Pastor a la Vegetariana $7.99

Three traditional "Al pastor" tacos with a vegetarian twist.  Made with gluten, spicy adobo, mozzarella cheese, pineapple, cilantro and onion.


Vegan Options

Tacos a la Brasa $7.99

Three smoked eggplant tacos with cabbage, cilantro, onion and salsa verde. Served with charro beans.

Tacos Ensenada $7.99

Three crispy  cauliflower tacos with pico de gallo, purple cabbage and chipotle sauce. Served with charro beans.

Tostadas de Ceviche Quinto Sol $6.99

Two baked tostadas with Ceviche Quinto Sol and avocado.


*Optional soy, vegetables, or cheese.

Adios a la Carne

*Want a lighter option? Change your fries for a soup or a salad.


Chile Relleno (Cheese) $9.99

Battered and served with zucchini, corn and brown rice.

Veggie Empanadas $7.99

Two empanadas stuffed with zucchini, tomato, onion, green bell pepper and mozzarella cheese.

Burrito Casero $6.99

Spinach, soy picadillo, mozzarella cheese, corn and refried beans.

Veggie Bowl $5.99

Baked whole wheat tortilla bowl with refried beans, rice, carrots, zucchini, grean beans, corn, mozzarella cheese, lettuce and pico de gallo.

Burrito Callejero $7.99

Beans, lettuce, tomato, guacamole, mozzarella cheese and your choice of up to two guisados: picadillo, chicharron, rajas con huevo, nopalitos con huevo, nopalitos en chile ancho, or carnitas.

Tamales Doña Finita $7.99

Three delicious spinach and cheese tamales seved with black refried beans and a portion of nopales with chile ancho for your serving of vegetable fiber.

Tamales a la Brasa $8.99

Three spinach and cheese smoked tamales with refried beans, tomato sauce topped with sour cream, queso freso, cabbage and cilantro.

*Hot Dog Callejero $6.99

Veggie sausage in shole wheat bread with mayonnaise, refried beans, mozzarella cheese, soy chorizo, onions and veggie bacon. With your choice of soup or salad.

*Sweet Burger $7.99

Burger bun with a light buttery spread filled with Zanillo salad. Served with a side of sweet potatoe fries.

Gluten Milanese $7.99

With guacamole, pico de gallo,lettuce, tomato and onion.

*Club Sandwich $8.99

Multi grain bread, bolonga, American cheese, lettuce, onion, tomato, pickles, eggplant, mustard and mayonnaise served with a side of guacamole and fries.

Albondigas $8.99

Pumpkin seeds and brown rice albondigas with broccoli and spaghetti.

Vegan options

Chile Relleno (Soy) $9.99

Served with zucchini corn and brown rice.

Wheat Milanese $7.99

Wheat milanese topped with pico de gallo and served with refried beans and brown rice.

Vegan Boneless $8.99

Four lightly breades crispy cauliflower boneless with a sweet and sour sauce; served with brown rice.

Aguachile $7.99

Mushroom in green sauce (cucumber, lime juice, serrano pepper, cilantro, basil, water, and olive oil), purple onion and tomatillo.

Tonatiuh Combos

Includes fries and agua fresca 16oz. Want a lighter option? Change your fries for a soup or a salad.

Soy Burger $7.99

Soy patty, lettuce, tomato, pickles, American cheese, mayonnaise and mustard.

Veggie Torta $7.99

Made with carrots, zucchini, green beans, queso fresco, lettuce, tomato, onion, avocado, mustard and sour cream.

Wheat Milanese Torta $8.99

With lettuce, tomato, onion, avocado, refried beans, sour cream and queso fresco.

Chicken Style Sandwich $6.99

Muti grain bread, Chicken Style salad and romaine lettuce.

Cauliflower Boneless $8.99

Four lightly breaded crispy cauliflower boneless with your choice of one sauce and dressing. Sauces: BBQ, House Recipe, Garlic Parmesan and Buffalo.

Nuggets $7.99

Six soy nuggets (chicken flavoed) with ketchup on the side.

Veggie Empanada $7.99

One empanadastuffed with zucchini, tomato, onion, green pepper, and mozzarela cheese.

Hot Dog Pack $6.99

Veggie sausage in whole wheat bread spreaded with refried beans.

Para los mas Queridos

Inludes Agua Fresca 12oz.

Pancakes $4.99

Two whole wheat pancakes cooked with apples and pecans. Includes a side of amaranth covered banana slices.

Grilled Cheese $4.99

Multi grain bread mozzarella and American cheese sandwich served with fries (You can change your fries for a soup, fruit or salad).

Little Biscuits $6.99

Two nugget biscuits with American cheese and scrambled egg and a biscuit spread with strawberry marmalade and fruit.

Nuggets $6.99

Four soy (chicken flavored) nuggets with a side of fruit or veggies.

Plan Mollete $5.99

One sliced whole wheat bolillo spread with refried beans and melted mozzarella cheese. Served with scrambled eggs and soy sausage.

Quesitos $5.49

A quesadilla (corn or wheat tortilla) with beans and a piece of hard boled egg, served in a funny way.

Desserts

Banana Split $8.79

Banana and frozen yogurt topped with starwberry and cantaloupe, cajeta, chocolate syrup, strawberry marmalade, pecans, and rainbow sprinkles.

Arroz con Leche $2.99

The traditional Mexican dessert made with brown rice, pecans, coconut and raisins. 4oz.

Bananita $4.39

Frozen yogurt topped with strawberry, banana, chocolate syrup and pecans.

Strawberries with Cream $6.99

Fesh strawberries topped with our house cream.

Sweet Carrot Salad$2.99

Carrots, pineapple, raisins, coconut, pecans, almonds, and our house cream. 4oz.

Sides

Rice 8 oz $2.99

Refried Beans 8oz $2.99

Guacamole 8oz. $5.99

Queso Fresco 4oz. $3.99

Mozzarella Cheese 4oz. $1.00

Fries $2.99

Nopalitos en Chile Ancho 8oz. $3.99

Toasted Bread. Two slices. $1.25

Fruit 4oz. $1.99

1/2 Avocado $2.99



 






​​​salads
small $4.99      Large $7.99

chicken style

Soy, potatoes, peas, celery, carrot, green bell pepper, olives and mayonnaise.

fresca

Lettuce, spinach, broccoli, peas, green pepper, parsley, celery, carrots, and purple cabagge.

nopalitos

Nopales, tomato, onions, cliantro, avocado and queso fresco.

zanillo

Spinach, lettuce, amaranth, raisins, coconut, pecans, almonds, grapes, chia, strawberries, and mango dressing.

Tortipizza $6.99

Bakied whole wheat tortilla with tomato sauce, mozarrella cheese, Portobello mushroom and fresh basil.

mixta

Your choice of up to five different salads.

Vegan Options

ceviche quinto sol

Soy, onions, tomato, cilantro, lemon and ketchup.

quinoa americana

Quinoa, red onion, kale, dried cranberries, lemon juice and avocado.

Corn

White corn and white hominy with cilantro vinaigrette, tomatillo, zucchini, radish and serrano pepper.

Arroz Azteca

Brown rice, black beans, tomato, red onion, cilantro, lemon juice and avocado.


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APPETIZERS

Guacamole $7.99

Served with tortilla chips and pico de gallo.

Esquites $5.99

White corn with guacamole dressing.

Molletes $6.99

Three whole wheat bolillos spread with mayonnaise and refried beans, melted mozzarella cheese and pico de gallo on top.

Nachos Supreme $8.99

Corn tortilla chips with nacho cheese, efried beans, lettuce, pico de gallo, guacamole, sour cream and soy chorizo.

Tortipizza $6.99

Bakied whole wheat tortilla with tomato sauce, mozarrella cheese, Portobello mushroom and fresh basil.

Sampler $15.99

Three lightly breaded crispy cauliflower boneless, Tortipizza and fries.

Elote Callejero $4.99

Corn in the cob sliced in three with mayonnaise, cheese, and spicy sauce.

Vegan Options

Hummus $6.99

Chickpea puree with a hint of chipotle and roasted red pepper. Served with Pita bread.

Lettuce Tacos $7.99

Lightly breaded crispy cauliflower plate with pico de gallo, purple cabbage and chipotle sauce. Served with lettuce leaves.​​


Healthy breakfast

Chichiles $7.99

Corn tortillas covered with sauce of your choice, peas, mozzarella cheese, cilantro, onions and sour cream. With a side of refried beans and salsa a la Mexicana.  Add and egg +$1.00.   Sauces: Regular (Chile Ancho), Verde (Tomatillo), and Roja (Tomato).

Molletes $6.99

Three whole wheat bolillos spread with mayonnaise and refried beans, melted mozzarella cheese and pico de gallo on top.

machacado and eggs $6.99*

Two scrambled eggs cooked with olive oil and homemade wheat machacado, served with refried beans and salsa a la Mexicana.

Soy chorizo and eggs $6.99

Two scrambled eggs cooked with olive oil and soy chorizo, served with refried beans and salsa a la Mexicana.

Fifth sun plate $7.99

A little bit of everything. Two eggs, two veggie bacon strips, two veggie sausages and two pancakes.

el quinto sol omelette $7.99*

Two eggs beaten with spinach, celery, mozzarella cheese, mushrooms and American cheese. Served 

Vegan Options

Hummus $6.99

Chickpea puree with a hint of chipotle and roasted red pepper. Served with Pita bread.

Lettuce Tacos $7.99

Lightly breaded crispy cauliflower plate with pico de gallo, purple cabbage and chipotle sauce. Served with lettuce leaves.​​